food and my recipes!

{image from pinterest}

this post is just to inform you that i have imported all my recipes from “leelouz food” blog into this one.

just click on the category FOOD on top of my homepage and you will be directed to all the recipes!

et voila!



Cauliflower with coconut milk and lemon zest

Cauliflower is not a very popular vegetable in our house! However, this recipe has revived it and gives it a wonderful, fresh spark. Easy to make, suits most meats or fish. Can be served with plain rice for vegetarians.


1 medium size cauliflower washed & cut into smaller parts

1 lemon; zest & juice

3-4 garlic; shopped

1 tbsp fresh ginger, grated or cut in very small pieces

1 can coconut milk

Pinch of salt

1 tbsp oil (canola)


How to

Heat the oil in the pan. Add garlic & ginger. Fry 2 minutes. Add lemon peel and cauliflower. Fry 2 minutes. Then add the coconut milk. Lower the fire and let simmer for 10-15 minutes, or until the cauliflower is “al dente”. Add salt.

Serve hot with rice or with chicken on the side.

Easy no?